Noma: Time and Place in Nordic Cuisine - Rene Redzepi - Books - Phaidon Press Ltd - 9780714859033 - October 16, 2010
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Noma: Time and Place in Nordic Cuisine 1st edition

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An insight into the food philosophy and creativity of Noma restaurant.


368 pages, 200 colour illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 16, 2010
ISBN13 9780714859033
Publishers Phaidon Press Ltd
Genre Food, Wine
Pages 368
Dimensions 256 × 296 × 44 mm   ·   2.15 kg
Language English  

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