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Georgia’s Historical Recipes: Seeking Our State's Oldest Written Foodways and the Stories behind Them Valerie J. Frey
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Georgia’s Historical Recipes: Seeking Our State's Oldest Written Foodways and the Stories behind Them
Valerie J. Frey
Georgia’s Historical Recipes is an exploration of our state’s oldest recipes from the antebellum period through World War II, as painstakingly researched by Georgia archivist Valerie J. Frey.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | May 1, 2025 |
| ISBN13 | 9780820367965 |
| Publishers | University of Georgia Press |
| Pages | 400 |
| Dimensions | 150 × 220 × 20 mm · 1.04 kg |
