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Nourished Planet: Sustainability in the Global Food System Barilla Center for Food and Nutrition 2nd edition
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Nourished Planet: Sustainability in the Global Food System
Barilla Center for Food and Nutrition
Essays from leaders in global food sustainability map our path forward through access, production, health, and culture.
304 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 28, 2018 |
| ISBN13 | 9781610918947 |
| Publishers | Princeton University Press |
| Pages | 272 |
| Dimensions | 175 × 231 × 14 mm · 376 g |
| Language | English |
| Editor | Nierenberg, Danielle |
