Mastering The Basics: Pasta - Murdoch Books Test Kitchen - Books - Murdoch Books - 9781743364758 - June 6, 2013
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Mastering The Basics: Pasta


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A useful guide for both the inexperienced and skilled pasta maker- with helpful step-by-step instructions and photography, fresh pasta will become a part of everyday life.


160 pages, 196

Media Books     Book
Released June 6, 2013
ISBN13 9781743364758
Publishers Murdoch Books
Pages 297
Dimensions 199 × 247 × 19 mm   ·   764 g

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