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Yams: Botany, Production and Uses - Botany, Production and Uses Thompson, Anthony Keith (King Mongkut’s Institute of Technology Ladkrabang, Thailand)
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Yams: Botany, Production and Uses - Botany, Production and Uses
Thompson, Anthony Keith (King Mongkut’s Institute of Technology Ladkrabang, Thailand)
Dioscorea species, commonly known as yam, are tuberous plants which constitute a major staple food in many parts of Africa, Southeast Asia and the South Pacific. This book covers botany, taxonomy, composition and uses, cultivation, production, diseases and pests, and storage.
272 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 7, 2021 |
| ISBN13 | 9781789249279 |
| Publishers | CABI Publishing |
| Pages | 296 |
| Dimensions | 249 × 178 × 22 mm · 908 g |
