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500 Best-Ever Recipes: Appetizers: The ultimate collection of first courses and finger food, snacks and starters, dips and dippers, shown in 500 stunning photographs
500 Best-Ever Recipes: Appetizers: The ultimate collection of first courses and finger food, snacks and starters, dips and dippers, shown in 500 stunning photographs
256 pages, 500 colour photographs
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | May 4, 2018 |
ISBN13 | 9781846814822 |
Publishers | Anness Publishing |
Pages | 256 |
Dimensions | 297 × 230 × 26 mm · 1.30 kg |
Editor | Hildyard, Anne |