The Fruit, Herbs and Vegetables of Italy. - Giacomo Castelvetro - Books - Marion Boyars Publishers Ltd - 9781903018644 - January 4, 2012
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Giacomo Castelvetro
The Fruit, Herbs and Vegetables of Italy. Revised edition

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A new edition of classic early 17th-century food writing, by an Italian refugee from the Inquisition in Venice, horrified by the English diet. He explains and promotes the use of fruit and vegetables, and the book contains both recipes and vignettes of his life in Italy.

176 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 4, 2012
ISBN13 9781903018644
Publishers Marion Boyars Publishers Ltd
Pages 176
Dimensions 143 × 188 × 14 mm   ·   216 g
Translator Riley, Gillian

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