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Food for the Aging Population - Woodhead Publishing Series in Food Science, Technology and Nutrition M M Raats 2nd edition
Food for the Aging Population - Woodhead Publishing Series in Food Science, Technology and Nutrition
M M Raats
412 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 5, 2016 |
| ISBN13 | 9780081003480 |
| Publishers | Elsevier Science & Technology |
| Pages | 412 |
| Dimensions | 150 × 220 × 20 mm · 420 g |
| Editor | De Groot, Lisette (Professor in Nutrition and Ageing, Wageningen University, The Netherlands) |
| Editor | Raats, Monique (Professor and Director of the Food, Consumer Behaviour and Health Research Centre, University of Surrey, UK) |