Biscuit Baking Technology: Processing and Engineering Manual - Davidson, Iain (Director, Baker Pacific Ltd., UK) - Books - Elsevier Science Publishing Co Inc - 9780128042113 - January 22, 2016
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Davidson, Iain (Director, Baker Pacific Ltd., UK)
Biscuit Baking Technology: Processing and Engineering Manual 2nd edition

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348 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 22, 2016
ISBN13 9780128042113
Publishers Elsevier Science Publishing Co Inc
Pages 348
Dimensions 230 × 154 × 24 mm   ·   566 g

See all of Davidson, Iain (Director, Baker Pacific Ltd., UK) ( e.g. Paperback Book )