Green Vegetable Oil Processing: Revsied First Edition - Walter E. Farr - Books - Elsevier Science Publishing Co Inc - 9780128102169 - September 2, 2016
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Walter E. Farr
Green Vegetable Oil Processing: Revsied First Edition

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302 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 2, 2016
ISBN13 9780128102169
Publishers Elsevier Science Publishing Co Inc
Pages 302
Dimensions 150 × 220 × 10 mm   ·   498 g
Editor Farr, Walter
Editor Proctor, Andrew (Professor, Food Science, University of Arkansas, Fayetteville, AR, United States)

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