Sustainable Meat Production and Processing - Charis Galanakis - Books - Elsevier Science Publishing Co Inc - 9780128148747 - November 1, 2018
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Sustainable Meat Production and Processing

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274 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 1, 2018
ISBN13 9780128148747
Publishers Elsevier Science Publishing Co Inc
Pages 274
Dimensions 289 × 215 × 19 mm   ·   639 g
Editor Galanakis, Charis M. (Galanakis Laboratories, Chania, Greece)

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