Devouring Japan: Global Perspectives on Japanese Culinary Identity -  - Books - Oxford University Press Inc - 9780190240400 - July 5, 2018
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Devouring Japan: Global Perspectives on Japanese Culinary Identity

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370 pages, 53 illus.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 5, 2018
ISBN13 9780190240400
Publishers Oxford University Press Inc
Pages 370
Dimensions 241 × 165 × 30 mm   ·   716 g
Language English  
Editor Stalker, Nancy K. (Soshitsu Sen XV Distinguished Professor of Traditional Japanese Culture and History, Soshitsu Sen XV Distinguished Professor of Traditional Japanese Culture and History, University of Hawai'i at Manoa)

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