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The Gluten-free Cookbook Heather Whinney
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The Gluten-free Cookbook
Heather Whinney
An everyday recipe book for people with coeliac disease and other gluten intolerances. It features over 230 recipes that are gluten-free and delicious. Each recipe has been carefully tested and includes a full nutritional breakdown so you can enjoy a diet that is healthy and balanced without compromising on flavour.
352 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 16, 2015 |
| ISBN13 | 9780241185674 |
| Publishers | Dorling Kindersley Ltd |
| Pages | 352 |
| Dimensions | 195 × 232 × 23 mm · 948 g |
