Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients - Lois E Frank - Books - Hachette Books - 9780306827297 - September 7, 2023
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Lois E Frank
Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients

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James Beard Award-winning author's plant-based celebration of the eight plants Native Americans introduced to the rest of the world-corn, beans, squash, chili, tomato, potato, vanilla, and cacao-with more than 100 recipes.

304 pages, 75 full colour photos

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 7, 2023
ISBN13 9780306827297
Publishers Hachette Books
Pages 304
Dimensions 239 × 193 × 27 mm   ·   1.08 kg
Language English  

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