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Caffeine in Food and Dietary Supplements: Examining Safety: Workshop Summary Institute of Medicine
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Caffeine in Food and Dietary Supplements: Examining Safety: Workshop Summary
Institute of Medicine
Presents the summary of a workshop convened by the Institute of Medicine in August 2013 to review the available science on safe levels of caffeine consumption in foods, beverages, and dietary supplements and to identify data gaps.
190 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 23, 2014 |
| ISBN13 | 9780309297493 |
| Publishers | National Academies Press |
| Pages | 212 |
| Dimensions | 152 × 229 × 25 mm · 301 g |
| Editor | Pankevich, Diana |
| Editor | Pray, Leslie |
| Editor | Yaktine, Ann L. |
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