Cooking in America, 1590-1840 - The Greenwood Press Daily Life Through History Series: Cooking Up History - Trudy Eden - Books - Bloomsbury Publishing Plc - 9780313335679 - August 30, 2006
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Trudy Eden
Cooking in America, 1590-1840 - The Greenwood Press Daily Life Through History Series: Cooking Up History

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There are no recipes for what the Indians ate in Colonial times, but this cookbook uses period quotations to detail what and how the foodstuffs were prepared.

160 pages, Illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 30, 2006
ISBN13 9780313335679
Publishers Bloomsbury Publishing Plc
Pages 184
Dimensions 184 × 256 × 17 mm   ·   566 g
Language English  

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