The Story Behind the Dish: Classic American Foods - Mark McWilliams - Books - ABC-CLIO - 9780313385094 - April 6, 2012
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The Story Behind the Dish: Classic American Foods

Mark McWilliams

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The Story Behind the Dish: Classic American Foods

Profiling 48 classic American foods ranging from junk and fast food to main dishes to desserts, this book reveals what made these dishes iconic in American pop culture. Americans have increasingly embraced food culture, a fact proven by the rising popularity of celebrity chefs and the prominence of television shows celebrating food themes.

254 pages, 31 Illustrations, unspecified

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 6, 2012
ISBN13 9780313385094
Publishers ABC-CLIO
Pages 254
Dimensions 180 × 250 × 20 mm   ·   725 g
Language English  
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