James Beard's New Fish Cookery - James A. Beard - Books - Little, Brown & Company - 9780316085007 - December 1, 1994
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James A. Beard
James Beard's New Fish Cookery

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A healthful, dramatically simplified book on cooking techniques for preparinglow cholesterol, low calorie seafood, with over 500 recipes.

512 pages, 7 Illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 1, 1994
ISBN13 9780316085007
Publishers Little, Brown & Company
Pages 512
Dimensions 229 × 154 × 42 mm   ·   752 g
Language English  

Mere med samme udgiver

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