World Food In The 1990s: Production, Trade, And Aid - Lehman Fletcher - Books - Taylor & Francis Ltd - 9780367213947 - December 13, 2021
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World Food In The 1990s: Production, Trade, And Aid

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This book explores the effects that supply, demand, assistance programmes, foreign aid and other policy variables have on the evolving world trade and food system. It should prove of interest to anyone dealing with food, health, human rights, Third World development, agricultural economics, international political economy and trade policy.


384 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 13, 2021
ISBN13 9780367213947
Publishers Taylor & Francis Ltd
Pages 384
Dimensions 150 × 220 × 20 mm   ·   870 g
Language English  
Editor Fletcher, Lehman B.

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