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Early Modern English Foodways: A Critical Sourcebook
Early Modern English Foodways: A Critical Sourcebook
Early Modern English Foodways: A Critical Sourcebook is the first anthology devoted to food-related writing in Renaissance England. Bringing together seventy passages from a two-hundred-year sweep of British history, the volume demonstrates how food connects all forms of life, in the most intimate and public ways.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| To be released | July 31, 2026 |
| ISBN13 | 9780367234621 |
| Publishers | Taylor & Francis Ltd |
| Pages | 606 |
| Dimensions | 150 × 220 × 20 mm · 938 g (Weight (estimated)) |
| Editor | B. Goldstein, David |
| Editor | Yeoman, Victoria (University of North Carolina - Chapel Hill) |