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Cheese:Chemistry, Physics and Microbiology, Volume 1 P. F. Fox 2nd edition
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Cheese:Chemistry, Physics and Microbiology, Volume 1
P. F. Fox
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 31, 1995 |
| ISBN13 | 9780412535000 |
| Publishers | Springer |
| Pages | 594 |
| Dimensions | 150 × 220 × 20 mm · 1.17 kg |
| Language | English |
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