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Refashioning Nature: Food, Ecology and Culture David Goodman 1st edition
Refashioning Nature: Food, Ecology and Culture
David Goodman
Food, from cultivation to consumption, provides the chief link between humankind and the "natural" environment. This book analyzes the apparently opposed imperatives of political economy and sustainability.
298 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 12, 1991 |
| ISBN13 | 9780415067027 |
| Publishers | Taylor & Francis Ltd |
| Pages | 298 |
| Dimensions | 150 × 220 × 20 mm · 480 g |
| Language | English |