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Advances in Natural Gas: Formation, Processing, and Applications. Volume 2: Natural Gas Sweetening
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Advances in Natural Gas: Formation, Processing, and Applications. Volume 2: Natural Gas Sweetening
840 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 13, 2024 |
| ISBN13 | 9780443192173 |
| Publishers | Elsevier - Health Sciences Division |
| Pages | 542 |
| Dimensions | 234 × 191 × 29 mm · 1.12 kg |
| Editor | Makarem, Mohammad Amin (Research Associate, Taylor's University, Malaysia) |
| Editor | Meshksar, Maryam (Research Associate, Department of Chemical Engineering, Shiraz University, Shiraz, Iran) |
| Editor | Rahimpour, Mohammad Reza (Professor, Department of Chemical Engineering, Shiraz University, Shiraz, Iran) |
