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Methods in Consumer Research, Volume 2: Applications to Promote Healthy, Pleasurable and Sustainable Eating Habits - Woodhead Publishing Series in Food Science, Technology and Nutrition 2nd edition
Methods in Consumer Research, Volume 2: Applications to Promote Healthy, Pleasurable and Sustainable Eating Habits - Woodhead Publishing Series in Food Science, Technology and Nutrition
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 28, 2026 |
| ISBN13 | 9780443222818 |
| Publishers | Elsevier - Health Sciences Division |
| Pages | 466 |
| Dimensions | 150 × 220 × 10 mm · 1.29 kg |
| Editor | Ares, Gaston (Professor and Researcher, Department of Food Science and Technology, Faculty of Chemistry, University of the Republic (UdelaR), Uruguay) |
| Editor | Varela, Paula (Senior Research Scientist, Nofima, Norway) |
