Yeast Physiology and Biotechnology - Walker, Graeme M. (University of Abertay, Dundee, Scotland) - Books - John Wiley & Sons Inc - 9780471964469 - April 15, 1998
In case cover and title do not match, the title is correct

Walker, Graeme M. (University of Abertay, Dundee, Scotland)
Yeast Physiology and Biotechnology

Price
Íkr 23,399
excl. VAT

Ordered from remote warehouse

Expected delivery Aug 20 - Sep 3
Get notified about new Walker, Graeme M. (University of Abertay, Dundee, Scotland) releases

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

An examination of the physiology of yeast, covering salient areas of yeast growth and metabolism and its linkage to biotechnology.

362 pages, Ill.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 15, 1998
ISBN13 9780471964469
Publishers John Wiley & Sons Inc
Pages 368
Dimensions 246 × 192 × 22 mm   ·   680 g
Language English  

More from the same publisher

See all of Walker, Graeme M. (University of Abertay, Dundee, Scotland) ( e.g. Paperback Book )