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The Digestive System in Mammals: Food Form and Function
David J Chivers
The Digestive System in Mammals: Food Form and Function
David J Chivers
Using the themes of food, form and function, this integrative book examines the various types of food eaten by mammals, and the anatomical, physiological and ecological aspects of the processes used to digest food types.
464 pages, 92 b/w illus. 37 tables
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | October 6, 2005 |
ISBN13 | 9780521020855 |
Publishers | Cambridge University Press |
Pages | 464 |
Dimensions | 154 × 229 × 28 mm · 706 g |
Language | English |
Editor | Chivers, D. J. (University of Cambridge) |
Editor | Langer, P. (Justus-Liebig-Universitat Giessen, Germany) |
See all of David J Chivers ( e.g. Paperback Book and Hardcover Book )