Tell your friends about this item:
Shelley and the Revolution in Taste: The Body and the Natural World - Cambridge Studies in Romanticism Morton, Timothy (University of Colorado Boulder)
Price
Íkr 16,919
excl. VAT
Ordered from remote warehouse
Expected delivery Nov 6 - 20
Christmas presents can be returned until 31 January
Get notified about new Morton, Timothy (University of Colorado Boulder) releases
Our customers say:
Add to your iMusic wish list
Also available as:
Shelley and the Revolution in Taste: The Body and the Natural World - Cambridge Studies in Romanticism
Morton, Timothy (University of Colorado Boulder)
This book brings together the themes of diet, consumption, the body, and human relationships with the natural world, in a highly original study of the poet Shelley, a campaigning vegetarian and proto-ecological thinker. Morton offers an illuminatingly broad context for his views in eighteenth-century social and political thought concerning the place of humans in nature, culture, and society.
316 pages, 4 b/w illus.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 12, 1995 |
| ISBN13 | 9780521471350 |
| Publishers | Cambridge University Press |
| Pages | 316 |
| Dimensions | 161 × 235 × 26 mm · 616 g |
| Language | English |
| Series Editor | Butler, Marilyn |
| Series Editor | Chandler, James |
