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Sunday's Kitchen: Food and Living At Heide Lesley Harding
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Sunday's Kitchen: Food and Living At Heide
Lesley Harding
Sunday Reed was a passionate cook and gardener, who believed in home-grown produce, seasonal cooking and a communal table. 'Sunday's Kitchen' tells the story of food and living at the home of John and Sunday Reed, two of Australia's most significant art benefactors.
218 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 1, 2011 |
| ISBN13 | 9780522858532 |
| Publishers | Melbourne University Press |
| Pages | 218 |
| Dimensions | 171 × 224 × 18 mm · 657 g |