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Small-Scale Poultry Keeping: A Guide to Free-range Poultry Production Ray Feltwell Main edition
Small-Scale Poultry Keeping: A Guide to Free-range Poultry Production
Ray Feltwell
Whether you hope to produce eggs and poultry meat for local sale, or simply relish the joy of eating your own freshly collected free-range eggs, this new edition gives invaluable advice on the type of poultry to choose, housing, feeding, breeding and general management.
176 pages, 14 line drawings
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 14, 1992 |
| ISBN13 | 9780571166992 |
| Publishers | Faber & Faber |
| Pages | 176 |
| Dimensions | 126 × 195 × 13 mm · 149 g |
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