The Shakespeare Cookbook - Andrew Dalby - Books - British Museum Press - 9780714123356 - August 13, 2012
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The Shakespeare Cookbook


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Shakespeare's working life, from about 1590 to 1615, was not only a period of rich activity on the London stage, but also one of prolific writing and publishing about food. This book explores the plays alongside contemporary recipes to offer insight into daily life and gastronomy in Shakespeare's London.


144 pages, 40 colour illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 13, 2012
ISBN13 9780714123356
Publishers British Museum Press
Pages 144
Dimensions 174 × 219 × 12 mm   ·   432 g

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