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The 30-Minute Vegan's Taste of Europe: 150 Plant-Based Makeovers of Classics from France, Italy, Spain . . . and Beyond
Mark Reinfeld
The 30-Minute Vegan's Taste of Europe: 150 Plant-Based Makeovers of Classics from France, Italy, Spain . . . and Beyond
Mark Reinfeld
From award-winning vegan chef, restauranteur, and coauthor of the 30-MinuteVegan series: recipes showcasing classic European cuisine-made without anyanimal products
352 pages, 16 pages of color photos
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | September 4, 2012 |
ISBN13 | 9780738214337 |
Publishers | Hachette Books |
Pages | 352 |
Dimensions | 177 × 232 × 22 mm · 590 g |