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Mystic Seafood: Great Recipes, History, And Seafaring Lore From Mystic Seaport Jean Kerr
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Mystic Seafood: Great Recipes, History, And Seafaring Lore From Mystic Seaport
Jean Kerr
More than 100 delicious seafood recipes for everything from oysters to swordfish are paired up with vintage seafaring photos and fascinating history and trivia in this perfect sourvenir of Mystic Seaport.
192 pages, features scores of archival photographs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 1, 2007 |
| ISBN13 | 9780762741373 |
| Publishers | Rowman & Littlefield |
| Pages | 224 |
| Dimensions | 217 × 206 × 18 mm · 470 g |
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