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Savannah Chef's Table: Extraordinary Recipes From This Historic Southern City - Chef's Table Damon Fowler First edition
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Savannah Chef's Table: Extraordinary Recipes From This Historic Southern City - Chef's Table
Damon Fowler
An evocative cookbook featuring the top restaurants, chefs, and foods of Savannah.
208 pages, colour illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 16, 2013 |
| ISBN13 | 9780762773879 |
| Publishers | Rowman & Littlefield |
| Pages | 208 |
| Dimensions | 243 × 201 × 16 mm · 746 g |
| Language | English |
| Contributor | Christopher Shane |
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