Wok Every Day - Barbara Grunes - Books - Chronicle Books - 9780811831956 - August 1, 2003
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Barbara Grunes
Wok Every Day 1st edition

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The concept is simple: one wok, many meals, all of them perfectly done. Arguably the only pan you really need, the wok is the kitchen chameleon capable of turning out not just stir-fries, but everything from pub-style fish and chips to, yes, chocolate cake. The wok can do it all, and do it well - whether it's sizzling up crunchy polenta fries, steaming succulent Swordfish Margarita with Papaya Salsa, braising delicious Curried Beef with Basmati Pilaf, or smoking Chicken with Fig Confit. And imagine popping a warm homemade jelly doughnut into your mouth! With plenty of traditional stir-fry recipes, advice on choosing the right wok and accessories, and tips on proper wok upkeep, Wok Every Day makes it easy to wok like a gourmet.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 1, 2003
ISBN13 9780811831956
Publishers Chronicle Books
Pages 224
Dimensions 210 × 230 × 20 mm   ·   866 g
Language English  
Contributor Sheri Giblin
Contributor Virginia Van Vynckt

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