Food Safety and Quality Assurance: Foods of Animal Origin - Hubbert, William T. (Louisiana State University) - Books - John Wiley and Sons Ltd - 9780813807140 - 1996
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Hubbert, William T. (Louisiana State University)
Food Safety and Quality Assurance: Foods of Animal Origin 2nd edition

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Teaches students and practitioners how to: understand the food chain as a single entity, collect and analyze data relevant to investigation of foodborne disease outbreaks, identify human health hazards in foods of animal origin, and principles of safe food.

320 pages, 0

Media Books     Hardcover Book   (Book with hard spine and cover)
Released 1996
ISBN13 9780813807140
Publishers John Wiley and Sons Ltd
Pages 320
Dimensions 162 × 240 × 25 mm   ·   624 g

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