Processed Foods and the Consumer: Additives, Labeling, Standards, and Nutrition - Vernal S. Packard Jr. - Books - University of Minnesota Press - 9780816658435 - June 1, 1976
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Vernal S. Packard Jr.
Processed Foods and the Consumer: Additives, Labeling, Standards, and Nutrition Minnesota Archive Editions edition

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Processed Foods and the Consumer was first published in 1976. Minnesota Archive Editions uses digital technology to make long-unavailable books once again accessible, and are published unaltered from the original University of Minnesota Press editions. In this comprehensive guide, Professor Packard discusses problems and answers questions of paramo

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 1, 1976
ISBN13 9780816658435
Publishers University of Minnesota Press
Pages 372
Dimensions 152 × 229 × 20 mm   ·   494 g
Language English  

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