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Lake Superior Flavors: A Field Guide to Food and Drink along the Circle Tour James Norton
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Lake Superior Flavors: A Field Guide to Food and Drink along the Circle Tour
James Norton
From the founders of the popular food website Heavy Table comes Lake Superior Flavors, a celebration of food culture around the shores of the greatest of the Great Lakes. Author James Norton and photographer Becca Dilley take readers on a culinary tour around Lake Superior, hitting high-traffic tourist spots and cultural institutions as well as off-the-beaten-path discoveries.
232 pages, 104 colour plates
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 15, 2014 |
| ISBN13 | 9780816675449 |
| Publishers | University of Minnesota Press |
| Pages | 240 |
| Dimensions | 202 × 228 × 15 mm · 657 g |