Pimento Cheese: The Southern Spread - Rebecca Lang - Books - University of Georgia Press - 9780820374673 - March 1, 2026
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Pimento Cheese: The Southern Spread

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In Rebecca Lang's Pimento Cheese, the storied food writer and ninth-generation Southerner gives readers a taste of the famed spread's history and versatility. The collection includes more than sixty-five recipes—pimento cheese–centered recipes and recipes that include pimento cheese—alongside rich storytelling.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 1, 2026
ISBN13 9780820374673
Publishers University of Georgia Press
Pages 152
Dimensions 197 × 235 × 15 mm   ·   578 g

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