Brewing Science, Technology and Print, 1700-1880 - Sci & Culture in the Nineteenth Century - James Sumner - Books - University of Pittsburgh Press - 9780822965312 - January 22, 2018
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James Sumner
Brewing Science, Technology and Print, 1700-1880 - Sci & Culture in the Nineteenth Century

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How did the brewing of beer become a scientific process? James Sumner explores this question by charting the theory and practice of the trade in Britain and Ireland during the eighteenth and nineteenth centuries.

320 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 22, 2018
ISBN13 9780822965312
Publishers University of Pittsburgh Press
Pages 316
Dimensions 227 × 152 × 25 mm   ·   516 g

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