Computerized Control Systems in the Food Industry - Food Science and Technology - Mittal - Books - Taylor & Francis Inc - 9780824797577 - September 19, 1996
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Mittal
Computerized Control Systems in the Food Industry - Food Science and Technology 1st edition

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Covers the fundamentals and the latest advances in computerized automation and process control, control algorithms, and specific applications essential food manufacturing processes and unit operations. This text highlights the use of efficient process control to convert from batch to continuous operation and enhance plant sanitation. It compares both established and innovative control schemes.

616 pages, 1, black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 19, 1996
ISBN13 9780824797577
Publishers Taylor & Francis Inc
Pages 616
Dimensions 156 × 234 × 33 mm   ·   907 g
Language English  
Editor Mittal, Gauri S.

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