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Antinutrients and Phytochemicals in Foods - ACS Symposium Series Fereidoon Shahidi
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Antinutrients and Phytochemicals in Foods - ACS Symposium Series
Fereidoon Shahidi
The symposium was held in Chicago in August 1995 to explore substances in food that interfere with the absorption of nutrients and micronutrients, but some of which, and products of others breaking down, may possess beneficial health effects in small amounts. The 18 papers consider aspects that may
348 pages, 1, black & white illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | 1997 |
| ISBN13 | 9780841234987 |
| Publishers | American Chemical Society |
| Pages | 344 |
| Dimensions | 158 × 234 × 21 mm · 572 g |
| Editor | Shahidi, Fereidoon |
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