Personalized Nutrition: Principles and Applications - - Books - Taylor & Francis Inc - 9780849392818 - August 24, 2007
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Personalized Nutrition: Principles and Applications 1st edition

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Combining biomedical and social science with contributions from leaders in both fields, this book illustrates molecular, physiological, epidemiological, and public health aspects with examples from major diseases and discusses the behavioral, ethical, and consumer perspectives that influence a successful introduction of personalized nutrition.

304 pages, 32 black & white illustrations, 19 black & white tables

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 24, 2007
ISBN13 9780849392818
Publishers Taylor & Francis Inc
Pages 304
Dimensions 154 × 239 × 22 mm   ·   576 g
Language English  
Editor Bouwman, Laura
Editor Desiere, Frank
Editor Kok, Frans

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