Maillard Reaction: Chemistry, Biochemistry and Implications - Nursten, H E (University of Reading, UK) - Books - Royal Society of Chemistry - 9780854049646 - May 5, 2005
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Nursten, H E (University of Reading, UK)
Maillard Reaction: Chemistry, Biochemistry and Implications 1st edition

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This single-author volume covers all aspects of the Maillard reaction in a uniform, co-ordinated, and up-to-date manner.

228 pages, 1

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 5, 2005
ISBN13 9780854049646
Publishers Royal Society of Chemistry
Pages 226
Dimensions 161 × 241 × 20 mm   ·   486 g
Language English  

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