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Olives, Lemons & Za'atar: The Best Middle Eastern Home Cooking Rawia Bishara
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Olives, Lemons & Za'atar: The Best Middle Eastern Home Cooking
Rawia Bishara
Tangy lemony tabbouleh, smoky, rich baba ghanouj, beautifully spiced lamb shank...the recipes in Olives, Lemons & Za'atar provide something irresistible for every occasion.
224 pages, colour photography throughout
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | February 13, 2014 |
| ISBN13 | 9780857832306 |
| Publishers | Octopus Publishing Group |
| Pages | 224 |
| Dimensions | 259 × 217 × 26 mm · 910 g |
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