Great American Vegetarian: Traditional and Regional Recipes for the Enlightened Cook - Nava Atlas - Books - Rowman & Littlefield - 9780871318534 - May 12, 1998
In case cover and title do not match, the title is correct

Nava Atlas
Great American Vegetarian: Traditional and Regional Recipes for the Enlightened Cook 3 Revised edition

Get an email once the item is available
Do you have a profile? Log in
Get notified about new Nava Atlas releases

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

Also available as:

What most vegetarians don't know is that America has its own rich heritage of vegetarian cooking, which reflects the diversity of regional cooking in this country. Among the recipes in this extensive collection are specialty dishes from New England, the South, the Pennsylvania Dutch country, the Southwest, New Orleans, and the "heartland" of the Midwest. Illustrations throughout.

256 pages, Ill.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 12, 1998
ISBN13 9780871318534
Publishers Rowman & Littlefield
Pages 282
Dimensions 199 × 242 × 28 mm   ·   771 g

More by Nava Atlas

Show all

More from the same publisher

See all of Nava Atlas