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Encyclopedia of Restaurant Training: A Complete Ready-to-Use Training Program for all Positions in the Food Service Industry. Douglas Robert Brown
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Encyclopedia of Restaurant Training: A Complete Ready-to-Use Training Program for all Positions in the Food Service Industry.
Douglas Robert Brown
544 pages, illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 12, 2005 |
| Original release date | 2021 |
| ISBN13 | 9780910627344 |
| Publishers | Atlantic Publishing Co |
| Pages | 544 |
| Dimensions | 223 × 289 × 34 mm · 1.50 kg |
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