Buck, Buck, Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things - Hank Shaw - Books - H&H Books LLC - 9780996944809 - September 1, 2016
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Hank Shaw
Buck, Buck, Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things

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304 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 1, 2016
Original release date 2017
ISBN13 9780996944809
Publishers H&H Books LLC
Pages 304
Dimensions 247 × 267 × 23 mm   ·   1.07 kg

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