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Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War - Cambridge Library Collection - British and Irish History, 19th Century Alexis Soyer
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Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War - Cambridge Library Collection - British and Irish History, 19th Century
Alexis Soyer
Alexis Soyer (1810–58) was perhaps the first celebrity chef. A flamboyant, larger-than-life figure, he nonetheless took his profession very seriously. This vivid account of feeding nutritious meals to soldiers serving in the Crimean War, using a newly invented portable field stove, was first published in 1857.
630 pages, 16 b/w illus.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 13, 2013 |
| ISBN13 | 9781108063302 |
| Publishers | Cambridge University Press |
| Pages | 630 |
| Dimensions | 216 × 142 × 39 mm · 872 g |
| Language | English |
