Opening and Operating a Retail - Crawford - Books - John Wiley & Sons Inc - 9781118288436 - October 4, 2013
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Opening and Operating a Retail


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Opening and Operating a Retail Bakery is a resource that is "Right Here, Right Now" by someone who has been in the Industry for decades and is still in it today.


320 pages, illustrations

Media Books     Book
Released October 4, 2013
ISBN13 9781118288436
Publishers John Wiley & Sons Inc
Pages 320
Dimensions 217 × 277 × 18 mm   ·   766 g

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