HACCP: A Food Industry Briefing - Mortimore, Sara E. (Pillsbury Europe) - Books - John Wiley and Sons Ltd - 9781118427231 - May 22, 2015
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HACCP: A Food Industry Briefing 2nd edition

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Readers of this accessible book now in a revised and updated new edition are taken on a conceptual journey which passes every milestone and important feature of the HACCP landscape at a pace which is comfortable and productive.


184 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 22, 2015
ISBN13 9781118427231
Publishers John Wiley and Sons Ltd
Pages 192
Dimensions 153 × 230 × 9 mm   ·   244 g
Language English  

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